How much does hibachi at home cost in Rhode Island?

SIFU's Signature Hibachi is $800 for up to 20 guests, $1,600 for up to 40, and $2,400 for up to 60, with $50 per additional in-between guest. Every guest gets chicken, steak, and shrimp plus all the traditional sides. Fuel, travel, and setup within our standard service area are included, with no hidden fees.

What is included in SIFU's hibachi catering?

The full hibachi menu for every guest: chicken, steak, and shrimp, plus fried rice, noodles, hibachi vegetables, salad, edamame, and signature sauces. Every event also includes a professional hibachi chef, a dedicated event attendant, and full setup and cleanup.

What is the White Glove Concierge package?

White Glove Concierge is a custom package starting at $1,600, built around personalized planning and premium service for a fully hands-off event. Because it is tailored to each event, contact us for a personalized quote.

Can I add a sushi bar to my hibachi event?

Yes. A chef-crafted sushi bar can be added to any hibachi package, with fresh rolls made on site and sized to your guest count. Pairing live-fire hibachi with a fresh sushi bar is something most at-home hibachi caterers cannot offer. Contact us for sushi options and pricing.

Does SIFU cater weddings, corporate events, and large parties?

Yes. SIFU serves events from 10 to 600 guests, with multiple hibachi stations, dedicated attendants, and custom event planning for weddings, corporate gatherings, and large parties. Contact us for a custom quote and capacity planning.

What areas does SIFU Catering serve?

SIFU is a mobile caterer based in Cranston, RI, serving all of Rhode Island along with nearby Massachusetts and Connecticut, covering more than 100 towns including Providence, Newport, Warwick, Cranston, Barrington, Seekonk, and Attleboro. We come to your home or venue.

Is there a deposit to book?

For parties under 20 guests there is no deposit, and you pay your chef on the day once the grill is set up. For weddings and larger events, a fully refundable hold secures your date and locks your price. Contact us to confirm current booking terms.

Hibachi at Home in Rhode Island: What to Expect When the Steakhouse Comes to You

Name: SIFU
Telephone: 917-412-9920

Paul Yu
Jun 11
2 min read

Updated: 6 days ago

Call or text917-412-9920or email SIFU.catering@gmail.com.Book online--- the whole hibachi steakhouse and sushi bar, brought to you.

Book Your Event

A private hibachi party turns your backyard, deck, or dining room into the best seat of a steakhouse --- flames, flying spatulas, the onion volcano, and a chef performing three feet from your guests. Here's exactly how it works with SIFU.

How It Works

You pick the date, place, and headcount --- we're available 24/7 across RI, MA, and CT.
We arrive early with the mobile hibachi grill, all food, and a dedicated server, and handle the standard setup.
Your private chef cooks course by course: salad and edamame, then hibachi fried rice, noodles, vegetables, and chicken, steak, and shrimp for every guest --- with the full fire show.
We clean up the cooking area and roll out. You keep the leftovers and the bragging rights.

How Much Space Do You Need?

A patio, deck, driveway, or backyard corner is plenty --- the grill needs roughly the footprint of a large barbecue plus room for the chef to perform. Guests sit at tables arranged around the action. For Signature events you provide tables and chairs; with Premium White Glove (starts at $1,600).

Indoors, Outdoors, Boats --- Yes

Backyards and decks are the classics, but we've cooked poolside parties, indoor winter birthdays, holiday office dinners, and full hibachi on a private boat at sunset. If there's ventilation and space for the grill, we can make it happen --- anywhere, anytime.

Perfect For

Birthdays --- including our famous fried rice birthday cake with candles
Weddings, rehearsal dinners, and after-parties
Corporate events, team celebrations, and client dinners
Bachelorette weekends and Airbnb or vacation-rental gatherings in Newport and beyond
Family reunions, graduations, and just-because Saturdays

What It Costs

Signature Hibachi starts at $800 for up to 20 guests ($1,600 for up to 40, $2,400 for up to 60), with chicken, steak, and shrimp for every guest plus all the sides, a server, and setup included. Premium White Glove starts at $1,600 with Wagyu, lobster, and a fully dressed table. Add a sushi cart with 50 fresh rolls for $800. Large events up to 600 guests are custom quoted.Full Bar Service is $800 for up to 20 guests, $1,600 for up to 40, and $2,400 for up to 60 ($50 per in-between guest). Professional bartenders, craft cocktails, beer, wine, and spirits — fully stocked and served. Licensed and insured.

Book Your Hibachi Night

Looking for your town? Browse theSIFU Service Area Directory— every town we serve in RI, MA & CT.