How much does hibachi at home cost in Rhode Island?

SIFU's Signature Hibachi is $800 for up to 20 guests, $1,600 for up to 40, and $2,400 for up to 60, with $50 per additional in-between guest. Every guest gets chicken, steak, and shrimp plus all the traditional sides. Fuel, travel, and setup within our standard service area are included, with no hidden fees.

What is included in SIFU's hibachi catering?

The full hibachi menu for every guest: chicken, steak, and shrimp, plus fried rice, noodles, hibachi vegetables, salad, edamame, and signature sauces. Every event also includes a professional hibachi chef, a dedicated event attendant, and full setup and cleanup.

What is the White Glove Concierge package?

White Glove Concierge is a custom package starting at $1,600, built around personalized planning and premium service for a fully hands-off event. Because it is tailored to each event, contact us for a personalized quote.

Can I add a sushi bar to my hibachi event?

Yes. A chef-crafted sushi bar can be added to any hibachi package, with fresh rolls made on site and sized to your guest count. Pairing live-fire hibachi with a fresh sushi bar is something most at-home hibachi caterers cannot offer. Contact us for sushi options and pricing.

Does SIFU cater weddings, corporate events, and large parties?

Yes. SIFU serves events from 10 to 600 guests, with multiple hibachi stations, dedicated attendants, and custom event planning for weddings, corporate gatherings, and large parties. Contact us for a custom quote and capacity planning.

What areas does SIFU Catering serve?

SIFU is a mobile caterer based in Cranston, RI, serving all of Rhode Island along with nearby Massachusetts and Connecticut, covering more than 100 towns including Providence, Newport, Warwick, Cranston, Barrington, Seekonk, and Attleboro. We come to your home or venue.

Is there a deposit to book?

For parties under 20 guests there is no deposit, and you pay your chef on the day once the grill is set up. For weddings and larger events, a fully refundable hold secures your date and locks your price. Contact us to confirm current booking terms.

Planning an Event? Why SIFU x Aviv Is the Easiest Way to Serve Two Cuisines

Paul Yu
Jun 29
2 min read

Updated: 2 days ago

SIFU x Aviv catering spread with hibachi, sushi, and Mediterranean food for a private event — Planning catering for a party, a graduation, a wedding, or a corporate event usually comes with a quiet stress: pick one cuisine and hope everyone's happy with it. But your guests don't all want the same thing — and the events people remember are the ones that offered something more. The SIFU x Aviv partnership is built to solve exactly that, without making your life harder.

The Problem with Picking Just One

Choose hibachi, and the guests who'd have loved Mediterranean settle. Choose Mediterranean, and the ones who wanted the live hibachi show miss out. Most caterers leave you stuck on one side of that line.

What if you didn't have to choose? What if your table had live Japanese hibachi and fresh sushi and bright, bold Mediterranean dishes — and you only had to make one phone call to set it up?

How SIFU x Aviv Works

It's simple, and it's designed to be effortless on your end.

You book your hibachi or sushi catering with SIFU the way you normally would. Then you add Tel Aviv Waterfront's Mediterranean dishes right to your order. We pick the food up fresh from Tel Aviv and bring it as part of your SIFU spread — one order, one delivery, two cuisines. No second vendor to chase, no extra coordination, no juggling. We handle the whole thing.

Your guests get hibachi-grilled steak and shrimp, fresh sushi, and alongside it hummus, baba ganoush, lamb, and falafel. Two traditions, one table.

Better for More Guests

A pairing isn't just more interesting — it's more practical. Big events mean a wide range of tastes, ages, and preferences. Offering two cuisines means there's genuinely something for everyone, which matters at a wedding or a corporate event where you can't please a crowd with a single menu.

And you're not trading quality for variety. Both come from real kitchens that take their food seriously, so the whole table holds up.

One Caterer, Everything Handled

SIFU isn't a booking platform that hands you a chef and disappears. We're a local operation that shows up, sets up, and runs your event from start to finish. Adding Tel Aviv's dishes is just one more way we bring more to your table while you do less.

We serve Rhode Island, Massachusetts, and Connecticut, for events of every size — backyard parties, graduations, corporate lunches, and weddings.

Make Your Event the One People Remember

If you want to give your guests more than the usual catered spread, the SIFU x Aviv pairing is the easiest way to do it. One booking, two cuisines, everything handled.

Call or text 917-412-9920 or book online at sifucatering.com — available 24/7. Ask about adding Tel Aviv Waterfront's Mediterranean dishes to your hibachi or sushi catering.

Explore Tel Aviv Waterfront: the full venue · events & catering. Reserve the waterfront: 401-521-1300.

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Ready to plan? Call or text SIFU at (401) 402-9616 to book your event at the Tel Aviv Waterfront.