How much does hibachi at home cost in Rhode Island?

SIFU's Signature Hibachi is $800 for up to 20 guests, $1,600 for up to 40, and $2,400 for up to 60, with $50 per additional in-between guest. Every guest gets chicken, steak, and shrimp plus all the traditional sides. Fuel, travel, and setup within our standard service area are included, with no hidden fees.

What is included in SIFU's hibachi catering?

The full hibachi menu for every guest: chicken, steak, and shrimp, plus fried rice, noodles, hibachi vegetables, salad, edamame, and signature sauces. Every event also includes a professional hibachi chef, a dedicated event attendant, and full setup and cleanup.

What is the White Glove Concierge package?

White Glove Concierge is a custom package starting at $1,600, built around personalized planning and premium service for a fully hands-off event. Because it is tailored to each event, contact us for a personalized quote.

Can I add a sushi bar to my hibachi event?

Yes. A chef-crafted sushi bar can be added to any hibachi package, with fresh rolls made on site and sized to your guest count. Pairing live-fire hibachi with a fresh sushi bar is something most at-home hibachi caterers cannot offer. Contact us for sushi options and pricing.

Does SIFU cater weddings, corporate events, and large parties?

Yes. SIFU serves events from 10 to 600 guests, with multiple hibachi stations, dedicated attendants, and custom event planning for weddings, corporate gatherings, and large parties. Contact us for a custom quote and capacity planning.

What areas does SIFU Catering serve?

SIFU is a mobile caterer based in Cranston, RI, serving all of Rhode Island along with nearby Massachusetts and Connecticut, covering more than 100 towns including Providence, Newport, Warwick, Cranston, Barrington, Seekonk, and Attleboro. We come to your home or venue.

Is there a deposit to book?

For parties under 20 guests there is no deposit, and you pay your chef on the day once the grill is set up. For weddings and larger events, a fully refundable hold secures your date and locks your price. Contact us to confirm current booking terms.

Wedding Rehearsal Dinner Hibachi Catering in RI, MA & CT

Paul Yu
5 days ago
2 min read

Updated: 5 days ago

Wedding rehearsal dinner hibachi catering with SIFU starts at $800 for up to 20 guests — a private chef, live-fire show, fresh sushi bar, and a licensed full bar, brought to your backyard, venue, or waterfront anywhere in RI, MA & CT. The night before the wedding should be the relaxed one: no restaurant buyout, no stiff banquet room — a show your two families watch together.

SIFU is built for wedding weekends: hibachi and sushi from one team, White Glove sit-down service with tables, linens, and place settings, and the Class P licensed bar that lets the toasts actually happen. From an intimate 15-person dinner to a 100+ welcome party, the staffing scales with you.

Why Hibachi for the Rehearsal Dinner

It breaks the ice — two families who just met, laughing at the same onion volcano
Every guest is covered — chicken, steak & shrimp standard; premium upgrades like Wagyu, lobster, and scallops available
Sushi bar option — 50 chef-crafted rolls for $800, made fresh on site
White Glove — full sit-down setup from $1,100 for up to 20 guests: tables, chairs, linens, place settings, decor
Zero host stress — setup, service, and cleanup handled; you focus on tomorrow

Rehearsal Dinner Pricing

Signature Hibachi — $800 up to 20 guests · $1,600 up to 40 · $2,400 up to 60
Between tiers — $50 per additional guest
White Glove — from $1,100 up to 20 guests
Full Bar Service — from $800 · Sake tasting — $150

All-in pricing, no travel fees — full details on the pricing guide.

Rehearsal Dinner FAQ

Can you cater at our wedding venue or rental house?

Yes — venues, backyards, beach houses, and rental properties across RI, MA & CT. We confirm the space requirements when you book.

Can you do the welcome party or after-party too?

Yes — many couples book us for the rehearsal dinner and the welcome party. Multi-event weekends get one coordinated quote.

How far ahead do wedding weekends book?

Peak-season Fridays go earliest. Lock your date as soon as the wedding date is set.

Check Your Date

📞 Call or text 401-402-9616 or 917-412-9920, or book online with your date, town, and guest count. One less decision on the wedding checklist.